Rolled at Rocky’s TAVICUSA factory in Nicaragua, these box-pressed gems come stuffed with the best fillers from Rocky’s own farms and are lovingly wrapped in a dark, oily Mexican San Andres wrapper before being laid down for a two year cedar nap. The flavors are big, bold, and chewy, and produce an eclectic mix of flavors including earth, dark fruit, toasted wood, and espresso. The hype over the first ALR proved to be well-merited, so you should get your hands on a box of Second Edition today to get ahead of the bandwagon.